Annie Chun's Japanese-Style Miso Soup Bowl, 5.9 oz

Get ready to feel the love of this genuine Japanese classic. Rich miso-the foundation of this favorite-gives it a deep and satisfying flavor. Paired with thick, hearty Udon noodles, tofu and scallions, it's a truly delicious dish. Breakfast, lunch, dinner, at home or on the go, this comforting and savory soup feels like a warm hug from your best friend. At Annie Chun's, we make delicious, easy-to-prepare, Asian-inspired dishes that you can feel good about. That's our promise, and we don't take it lightly. It's what drives us each day to make our foods easier to enjoy and better for you, without sacrificing the vibrant aromas, flavors and textures that we all love. We believe in the importance of doing business in a sustainable way and being kind to the earth. We use 100% recycled cardboard for the outer sleeve, and all of our bowls, lids and sleeves are fully recyclable. Get ready to feel the love of this genuine Japanese classic.
Rich miso - the foundation of this favorite-gives it a deep and satisfying flavor. Paired with thick, hearty Udon noodles, tofu and scallions, it's a truly delicious dish.
Breakfast, lunch, dinner, at home or on the go, this comforting and savory soup feels like a warm hug from your best friend.
Delicious, easy-to-prepare, Asian-inspired dishes that you can feel good about. That's our promise, and we don't take it lightly.
Vibrant aromas, flavors and textures that we all love.
We use 100% recycled cardboard for the outer sleeve, and all of our bowls, lids and sleeves are fully recyclable.

Noodles: Water, Noodles: Wheat Flour, Noodles: Modified Tapioca Starch, Noodles: Salt, Noodles: Lactic Acid, Soup Base: Miso Paste (Water Rice Soybeans Salt), Soup Base: Water, Soup Base: Salted Sake (Water Rice Koji Salt), Soup Base: Soy Sauce (Water Soybeans Wheat Salt Alcohol), Soup Base: Dextrose, Soup Base: Seaweed Extract (Seaweed Extract Maltose Syrup Salt Sugar Yeast Extract), Soup Base: Cane Sugar, Soup Base: Salt, Soup Base: Yeast Extract, Soup Base: Onion Powder, Toppings: Dehydrated Bok Choy, Toppings: Freeze Dried Green Onion, Toppings: Freeze Dried Tofu (Soybeans Glucono Delta Lactone), Toppings: Potassium Carbonate, Toppings: Dehydrated Shitake Mushroom, Toppings: Sugar, Toppings: Dehydrated Chili Pepper Flake

Time is based on 1200 watt microwave. Microwave ovens vary. Times given are approximate.No microwave? Place dry toppings, noodles and soup base in bowl. Add boiling water up to line. Cover with lid and let stand for 2 minutes until noodles are tender; stir well and serve. Enjoy! Place noodles, soup base and dry toppings in bowl. Add water up to soup only water line.
Place lid loosely on bowl and microwave on high for 2 minutes.*
Stir well before serving. Enjoy the goodness!
Top with fresh tofu for even more protein
Add shiitake mushrooms and other fresh vegetables

(Caution! Bowl will be hot.) Caution! Contents are hot after heating. Handle with care. Contains: soy, wheat. Product manufactured in a facility that uses peanuts. Store in a cool dry place. Avoid direct sunlight.